I thought it was very fun because we cooked Japanese food for the first time. Although we didn' t really know what we were doing because we were inexperienced, I thought the outcome was quite okay and also quite tasty.

I thought my dish was very colourful because of the variety of ingredients and also the vegetables. The many ingredients also added flavour to the dish .
However, the carrots turned out to be quite tough and hard to chew. I think this can be avoided in future by cutting them into a smaller size and also boiling them for a longer period of time.

I think both our end products look quite appetizing and are tasty. Even though we have not tried cooking Japanese food before, I think that it was a very good attempt.

nicole (: